In the latest episode of Human Sciences' official podcast, award-winning chef and alumna Lauren Windham of L. Windham Provisions shares her journey in the male-dominated culinary industry — redefining the kitchen as a place of leadership, artistry and empowerment.
August 04, 2025
Numerous Human Sciences alumni, past and present faculty and staff and guests attended a Farewell to Spidle Hall event, marking one final goodbye to a cherished academic landmark.
July 24, 2025
Anabel Dillingham, who will graduate in August with a bachelor's degree in hospitality management, culinary science option, has been baking and cooking since she was a toddler.
July 24, 2025
Demi Deng, assistant professor in the Horst Schulze School of Hospitality Management, along with co-authors, explored the rise of unconventional tipping in a recent study published in the "International Journal of Hospitality Management."
July 21, 2025
Harrison Ranier, a junior in the College of Human Sciences, and Liam Heary, a junior in the Samuel Ginn College of Engineering, won $8,000 in seed funding at the SEC Start-Up.
July 15, 2025
A recent symposium focusing on women's access to cancer care drew a distinguished group of global health leaders to campus. The event was a tribute to the life and legacy of alumna Nicole Schiegg, a dedicated public servant and passionate global health advocate whose influence continues to shape the future through an endowment at Auburn.
July 08, 2025
As the head of Auburn's culinary science program, Mark Traynor ensures all students learn the entire lifecycle of food, from growing and preparing to serving, sharing and composting.
July 08, 2025
A five-day trip to New York City became an eye-opening and enriching experience for 20 College of Human Sciences students, across both apparel design and merchandising concentrations, as their knowledge of the fashion industry grew immensely after returning from a New York City Study Tour May 12-17.
July 07, 2025
Beth Thorne Stukes, Alabama's Outstanding Philanthropist of the Year, has a deep belief in the power of education to transform lives.
July 02, 2025
Auburn's Hunger Solutions Institute, which administers Double Up Food Bucks for the state of Alabama, has teamed up with Ford Family Farms of Selma, Alabama.
June 30, 2025
Double Up Food Bucks Alabama, which makes fresh, local produce more affordable and accessible at select groceries and farmers markets across the state, is administered by the Hunger Solutions Institute at Auburn. It doubles Supplemental Nutrition Assistance Program (SNAP) participants' purchasing power for fresh fruits and vegetables.
June 24, 2025
Numerous Auburn University faculty members have implemented artificial intelligence (AI) into their classrooms in unique and innovative ways.
June 23, 2025
Students in the College of Human Sciences' Interior Design program got a multitude of experiences packed into the spring semester thanks to a unique community outreach project and a partnership with a local homebuilder to expand the use of cutting-edge virtual reality technology.
June 18, 2025
Recent College of Human Sciences alumna Caitlin Finger had a hand in everything as it relates to her experience at Auburn while majoring in apparel design and production management and graduating in the spring.
June 17, 2025
The Auburn Board of Trustees accepted plans to demolish Spidle Hall, construct an air traffic control tower at the airport and build a sidewalk along Wire Road.
June 09, 2025
The College of Human Sciences newly planned state-of-the-art building to be known as the Barbara Drummond Thorne Academic and Research Facility will be constructed along the same footprint as Spidle Hall and spanning all the way to Roosevelt Drive.
June 05, 2025
Auburn swimmers Liam Heary and Harrison Ranier have been named finalists in the SEC Start Up: A Student-Athlete Pitch Competition.
May 27, 2025
College of Human Sciences students in the Hospitality Honor Society Eta Sigma Delta, the Department of Nutritional Sciences and Auburn's ROTC programs teamed up for a healthy cooking demonstration with the overall purpose to provide high quality nutrition education using easy, sustainable ingredients.
May 22, 2025
Human Sciences alumna Maddie Marsh has secured a job working on the hospitality team for the 2028 Los Angeles Olympic Summer Games.
May 20, 2025
Students in the Grantmaking for Philanthropists class, offered through the College of Human Sciences, awarded a grant to Nourish Wellness — a pediatric lifestyle medicine center for children and their families — to enhance and expand an existing community garden.
May 16, 2025
Students in the Horst Schulze School of Hospitality Management are gaining invaluable knowledge with a state-of-the-art Graduate by Hilton Media Laboratory.
May 06, 2025
An elegant evening that equally recognized the College of Human Sciences Horst Schulze School of Hospitality Management students and the Horst Schulze Award for Excellence in Hospitality honoree L. Nick Davis '84 came together on Thursday, April 24 as hundreds of guests celebrated the signature Hospitality Gala held at The Hotel at Auburn University and Dixon Conference Center.
May 05, 2025
After growing up in a military family, senior Melissa Garnes now conducts and shares relevant research through Military REACH under the mentorship of Professor Mallory Lucier-Greer.
May 02, 2025
Kevin Huggins is examining the use of glucagon-like peptide-1, better known as GLP-1, medications that have become immensely popular in the U.S.
April 30, 2025
