Collage of four photos with students in them.
MASTER'S IN NUTRITION NON-THESIS WITH DIETETIC INTERNSHIP
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Master's in Nutrition with Dietetic Internship

Students who must be enrolled in a graduate program to complete dietetic internship requirements and become eligible to sit for the registration exam will enroll in the Master's in Nutrition Non-Thesis program at Auburn University.

While DICAS is used for the dietetic internship application, students should apply directly to the graduate program by October 15. Failure to apply to the AU graduate program by the deadline could result in not being accepted in to the dietetic internship program.

NTRI 7010 Practicum
Interns will participate in the rotations in the following areas:

  • General Orientation
  • Clinical Skills Boot Camp (NFPE, Swallowing Evaluations, NCP, etc.)
  • Clinical (Gen Med/Surg; Critical Care; Outpatient)
  • Dialysis Clinic
  • Foodservice Management (Hospital, School Nutrition, Campus Dining. SEC Athletic Dining, etc.)
  • Community (WIC, Head Start, Nourish Wellness, etc.)
  • SEC and Olympic Sports Nutrition/Performance Nutrition
  • Eating Disorder Clinics
  • Interprofessional Education and Simulation Clinics
  • Health Fairs
  • Camp Experiences (Asthma, Med-Discovery, Traumatic Brain Injury, Diabetes, etc)
  • Cooperative Extension & Rural Health
  • Child/Adolescent Nutrition
  • Research
  • Food Insecurity/Hunger


MS Nutrition Science (Online; 34 Hours) + Dietetic Internship Curriculum


SUMMER 1 HRS FALL 1 HRS SPRING 1 HRS SUMMER 2 HRS
NTRI 7050 Methods of Research 2 NTRI 7500 Minerals 3 NTRI 7510 Vitamins 3 NTRI 7980 Non-thesis Research 5
NTRI 7850 Research Seminar 1 NTRI 7530 Human Nutrient Metabolism 4 NTRI 7520 Macronutrients: Integration and Metabolism 4 RD Exam Review Course
ERMA 7300 Design and Analysis 3 NTRI 7010 Practicum (384 hours) 3 NTRI 7010 Practicum (384 hours) 3 DI Verification Statement upon completion of program
NTRI 7010 Practicum (240 hours) 3
Total Hours 9 10 Complete course credit check and apply for graduation 10 5


Program Director:
Kelsey Rushing, PhD, RDN, LD
Director, Dietetic Internship (DI)
Lecturer
Department of Nutritional Sciences
College of Human Sciences
102-F Poultry Science Building
260 Lem Morrison Drive, Auburn, AL 36849
O: 334-844-3429 | F: 334-844-7417 | E: krushing@auburn.edu